Kitchen Knives
1000 & 800 series

Hon-Warikomi, clad blades made of Takefu Shiro-2 High carbon steel cutting core, sandwiched between SUS410 stainless steel which provides excellent edge retention, HRC 59 or more. O-Shaped simple style handle without bolster,very popular edition in Japanese kitchen.

Kanetsune Seki

Kitasho Co., Ltd. was established in Seki City, Japan in 1964. Going back to the past, our ancestors were carrying on making cutlery and wholesaling since 1930. Seki city is located in the middle of Japan, where has been called “The City of Cutlery” in Japan and also overseas.

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