PRODUCTS

FIELD KNIVES
FIELD KNIVES

Kanetsune seki has been helping hunters thrive with reliable and trustworthy edged knives over the decades.

【KB-271】 白尾根 SHIRO-ONE

2024 New Product This is a field knife of Japanese traditional ”剣鉈 KEN-NATA” style. The shape of blade is a kind of “切付 KIRITSUKE” type. The blade of 150mm length is very nice size and utility. The BOKASHI finished beautiful damascus blade is TAKEFU SHIRO (white) #2 core /multi-layer damascus steel. This knife is forged […]

【KB-272】 黒尾根 KURO-ONE

2024 New Product This is a field knife of Japanese traditional ”剣鉈 KEN-NATA” style. The shape of blade is a kind of “切付 KIRITSUKE” type. The blade of 150mm length is very nice size and utility. The classical KURO-UCHI finished blade is “SANMAI” of TAKEFU SHIRO (white) #2 core sandwiched by soft irons. This knife […]

【KB-268】 せせらぎ SESERAGI Clip 2nd

Extremely sharp, and beautiful 15-layer damascus blade of Blue steel #2 core for cutting and dividing hunted animals. This name “せせらぎ SESERAGI” means brilliant, beautiful stream in English. “SESERAGI 2nd” series are updated version of the original “SESERAGI” series. The specification change is only handle structure. The 4.9” clip blade is very useful for multipurpose, […]

【KB-269】 せせらぎ SESERAGI Drop 2nd

Extremely sharp, and beautiful 15-layer damascus blade of Blue steel #2 core for cutting and dividing hunted animals. This name “せせらぎ SESERAGI” means brilliant, beautiful stream in English. “SESERAGI 2nd” series are updated version of the original “SESERAGI” series. The specification change is only handle structure. Just right size of drop point blade is very […]

【KB-270】 せせらぎ SESERAGI Skinner 2nd

Extremely sharp, and beautiful 15-layer damascus blade of Blue steel #2 core for cutting and dividing hunted animals. This name “せせらぎ SESERAGI” means brilliant, beautiful stream in English. “SESERAGI 2nd” series are updated version of the original “SESERAGI” series. The specification change is only handle structure. This knife specialized in skinning works, the characteristic is […]

【KB-165】 里生善刀 REAZEN-TOU

This characteristic square shaped machete is designed for clearing, heavy chopping, splitting, and batoning for camping. The bump(process) of the blade tip is to guard the point when you strike the ground by mistake. The very heavy and strong blade is 6mm thickness. Black colored surface with Tsuchime-finished blade is made of mono layer of […]

【KB-166】 炎友刀 120 ENYOU-TOU 120

Versatility blade of 120mm drop point is well-balanced reliable weight for outdoor activities. The very heavy and strong blade is 5mm thickness. Black colored surface with Tsuchime-finished blade is made of mono layer of AUS-8 stainless steel. And this full tang constructions blade with comfortable grip of beautiful plywood handle will be trusted. This comes […]

【KB-509】 懐古刀 KAICO-TOU

This knife is one of successful models for a quarter of century. We Kanetsune have upgraded it and have launched as a new model. The word “懐古 KAICO” means nostalgic in English. Formerly there were many factories which had been manufacturing pocket knives like this in Seki city, but now not many. Actually times may […]

KITCHEN KNIVES
KITCHEN KNIVES

Kanetsune seki has been making customers cooking life style enjoyable and simple since 1948.

【KC-315】800 series 中薄刃型 USUBAGATA-Sm 135mm

800 Series Knives are a little smaller than regular SANTOKU and USUBAGATA. The blade is HON-WARIKOMI, clad blade made of TAKEFU SHIRO-2 High carbon steel cutting core, sandwiched between SUS410 stainless steel which provides excellent edge retention, HRC 59 or more. The handle is riveted firmly with 2 points on the handle.  O-Shaped simple handle […]

【KC-147】2000 series 剣型 KENGATA 180mm

2000 series knives are one of the best and long selling knives. The blade is HON-WARIKOMI clad blade made of TAKEFU SHIRO-2 High carbon steel cutting core, sandwiched between SUS410 stainless steel which provides excellent edge retention, HRC 61 or more. The blade is riveted firmly with 3 points on the handle.  And the handle […]

【KC-148】2000 series 三徳 SANTOKU 165mm

2000 series knives are one of the best and long selling knives. The blade is HON-WARIKOMI clad blade made of TAKEFU SHIRO-2 High carbon steel cutting core, sandwiched between SUS410 stainless steel which provides excellent edge retention, HRC 61 or more. The blade is riveted firmly with 3 points on the handle.  And the handle […]

【KC-149】2000 series 薄刃型 USUBAGATA 165mm

2000 series knives are one of the best and long selling knives. The blade is HON-WARIKOMI clad blade made of TAKEFU SHIRO-2 High carbon steel cutting core, sandwiched between SUS410 stainless steel which provides excellent edge retention, HRC 61 or more. The blade is riveted firmly with 3 points on the handle.  And the handle […]

【KC-569】MINAMOTO KANEMASA B-series 魚捌き SAKANA-SABAKI 120mm

【2024 new】 This “魚捌き SAKANA-SABAKI” knife is useful for gutting or cleaning fishes because of the nice shape and size. The shape of the blade is a kind of a narrow 出刃 DEBA, but it is given an edge on both sides (double beveled edge). MINAMOTO KANEMASA B-series are high grade Japanese style Kitchen knives […]

【KC-472】松炭焼 MATSU-ZUMI-YAKI series 三徳 SANTOKU 170mm

“Forged Damascus blades made of White steel #2 core”.  This series is made with a special hardening technique that is called “松炭焼 MATSU-ZUMI-YAKI”. MATSU-ZUMI, Pine charcoal is an outstanding fuel for metal smelting because of its good fire-starting and maximum firepower. This hardening technique has the effect of preventing decarburization by pine charcoal, resulting in […]

【KC-473】松炭焼 MATSU-ZUMI-YAKI series 菜切 NAKIRI 165mm

“Forged Damascus blades made of White steel #2 core”.  This series is made with a special hardening technique that is called “松炭焼 MATSU-ZUMI-YAKI”. MATSU-ZUMI, Pine charcoal is an outstanding fuel for metal smelting because of its good fire-starting and maximum firepower. This hardening technique has the effect of preventing decarburization by pine charcoal, resulting in […]

【KC-193】三ノ池 SANNOIKE series 三徳 SANTOKU 170mm

Beautiful Damascus-clad blade made of a 17 layers stainless steel Damascus -patterned with a VG-10 cutting core, which provides excellent edge retention, HRC 60 or more. The unique shape handle is integrated into the blade. The handle is made of stainless steel, and is comfortable feeling and good balance of weight. This is made by […]

OTHER PRODUCTS
OTHER PRODUCTS

Kanetsune seki will help make everyone life easier.

【KC-656】Highest grade whetstone for Professional #220 Grid

Highest grade whetstone for Professional Comfortable sharpening as if high quality natural stones. Even a high hardness steel, this whetstone can sharpen speedily and efficiently. This whetstone brings you outstanding sharpness and beautiful shiny finish. Please enjoy high-grade sharpening by this whetstone.

【KC-657】Highest grade whetstone for Professional #1000 Grid

Highest grade whetstone for Professional Comfortable sharpening as if high quality natural stones. Even a high hardness steel, this whetstone can sharpen speedily and efficiently. This whetstone brings you outstanding sharpness and beautiful shiny finish. Please enjoy high-grade sharpening by this whetstone.

【KC-658】Highest grade whetstone for Professional #3000 Grid

Highest grade whetstone for Professional Comfortable sharpening as if high quality natural stones. Even a high hardness steel, this whetstone can sharpen speedily and efficiently. This whetstone brings you outstanding sharpness and beautiful shiny finish. Please enjoy high-grade sharpening by this whetstone.

【KC-651】Ceramic Sharpening Stone #120/#1000 Grit

Combination water stone. The #120 stone is used for edge forming and the #1000 stone is used for edge sharpening.

【KC-652】Ceramic Sharpening Stone #1000/#3000 Grit

Combination water stone. The #1000 stone is used for edge sharpening and the #3000 stone is used for final honing.

【IO-1122】Flattening stone #60 (Produced by NANIWA)

Fixing dent of the sharpening stone to flat or removing clogging grain The sharpenning stone is scraped and gradually dented by use. Since dent in the sharpenning stone do not make sharp edges, please make sharpnning stone flat by this flattening stone #60 after sharpening knives. Using emery will give the sharpening stone even more […]

【A-902】Stone holder (Produced by NANIWA)

・Wide rubber base firmly grips sharpening stone. ・Thick, heavy-duty base provides secure grip. ・Accommodates various sizes of sharpening stone. (Length:136~218mm, Width:maximum 76mm, Thickness:5mm~) ・Material : TPR (Thermo-Plastic Rubber), PP, Stainless steel (the stone does not be included)

【KB-401】刃物椿 HAMONO-TSUBAKI (TSUBAKI Oil)

椿油 TSUBAKI oil (Camellia oil) is the rust preventing oil that has been used for protecting Japanese swords. It’s an ideal choice for high carbon steel knives.

Kanetsune Seki

Kitasho Co., Ltd. was established in Seki City, Japan in 1964. Going back to the past, our ancestors were carrying on making cutlery and wholesaling since 1930. Seki city is located in the middle of Japan, where has been called “The City of Cutlery” in Japan and also overseas.

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