KITCHEN KNIVES

【KC-844】 波飛沫 和ペティ NAMISHIBUKI WA-PETTY 135mm

The series name “NAMISHIBUKI” means wave splash in English. This mystical black damascus blade reminds you of “NAMISHIBUKI” which is like rough seas that waves beating the shore or falls that the water flow powerfully. By special technique for surface treatment, it accentuates beautiful damascus pattern and it brings about more real presence.
The blade is 101 layers damascus w/ high speed powder steel core, HRC:61±0.5.
This high speed powder steel is that abrasion resistance, toughness resistance, sharpness, and hardness are extremely outstanding. The sharpness will be far beyond your imagination. This kitchen knife makes people say that this kitchen knife is one of the best sharpness which they have ever used. We realized outstanding sharpness because of sophisticated technique backed by an abundant of experience and knowledge accumulated over many years.

For this kitchen knives there are many process and many craftmen are related. At any process craftman works with the desire to make excellent kitchen knives. Spirit of the craftmen
who spare no effort and dislike negligence lives in this kitchen knives. It takes about a year or so to be completed.
The classy octagonal handle “八角柄 HAKKAKU-E” polished fascinatingly elegant. The handle end is engraved KANETSUNE SEKI brand logo mark “KUMADORI”. The handles are made of black plywood w/red micarta rings.

Product details

MODEL#

KC-844

JAN CODE (UPC)

4956856728444

SERIES

波飛沫 NAMISHIBUKI Series

MODEL NAME

波飛沫 NAMISHIBUKI WA-PETTY 135mm

OVERALL LENGTH

255mm/10.0”

BLADE LENGTH

135mm/5.3”

BLADE THICKNESS

2.0mm

BLADE STEEL

High speed powder Steel core/ 101 layers damascus

HRC

61±0.5

BLADE TYPE

WA-PETTY 135mm

HANDLE MATERIAL

Black plywood / Red micarta rings

WEIGHT

62g/2.2oz

SHEATH

KC-644 (selling separately)

ORIGIN

Japan

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Kanetsune Seki

Kitasho Co., Ltd. was established in Seki City, Japan in 1964. Going back to the past, our ancestors were carrying on making cutlery and wholesaling since 1930. Seki city is located in the middle of Japan, where has been called “The City of Cutlery” in Japan and also overseas.

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